It's more than just
a dip!
made fresh daily, this smooth, nutty hummus is light enough to be enjoyed as a meal. choose a topping below to go in the center of the hummus swirl, then use the pita it comes with to scoop it all up!
melt-in-your-mouth warm chickpeas piled on one side, tahina on the other
seven herbaceous falafel bathing in tahina.
shawarma spiced ground beef topped with toasted pine nuts
earthy, supple mushrooms sautéed with onions
a poached egg basking in a hearty tomato pepper stew
a swirl of our traditional hummus with masabacha in the center. get the best of both worlds! comes with a side of tatbila (lemon garlic hot pepper sauce)
rather than pureed, this different style of hummus is mashed by hand to order & served warm. comes with a side of tatbila (lemon garlic hot pepper sauce)
beitzah (boiled egg) $1.50
falafel $.75 ea
tahina $1.50
extra hummus $2
gargirim (warm chick peas) $1
hatzilim (fried eggplant) $1 ea.
red s’chug (hot) $1.50
green s’chug (hotter) $1.50
two completely different stuffed pita sandwiches but equally delicious
pita stuffed with seven herbaceous falafel smothered in tahina with chopped pickles, cabbage, diced cucumber & tomato.
add hummus $1
pita stuffed with hummus, fried eggplant, boiled egg, onion, cabbage diced tomato & cucumber, scallions, parsley, doused with tahina and amba.
add boiled potato $1
the “falafel pita” sandwich but everything on the side, including the pita!
add hummus $1
perfect for starters, sharing, or building your own ensemble of a meal. all the flavors work together so there is no wrong combination!
freshly diced tomato & cucumber tossed with lemon, olive oil & parsley
crunchy on the outside, fluffy on the inside. served over tahina
the real deal. plush, pillow & stuffable.
drizzled with olive oil. topped with parsley and gargirim (hot chickpeas)
fries spiced with shawarma seasoning & served with amba aioli
imported pickled cucumbers, olives & hot shipka peppers
bright and zesty crunchy red cabbage
fried slices of succulent tender eggplant
smokey, fire roasted eggplant mashed with garlic, lemon and mayonaize
think chunky salsa with mediterranean flavors. dip in or spoon up!
salted yogurt strained til thick and creamy. dashed with za’atar & olive oil. served with pita slices.
boiled melt-in-your-mouth chickpeas
a poached egg basking in a hearty tomato pepper stew
fire roasted red peppers, tomato & garlic cooked down to a savory spread
elevate your plate to the next level with these staples
rich, nutty, sour. silky smooth lemon sesame butter.
mildy hot pureed peppers and spices
pickled mango, but it ain’t sweet! it’s got tang & bite!
fresh herbs and spicy peppers ground into a spread.
spicy red chili flake base spread.
garlic & hot shifka peppers minced in lemon juice
a creamy yet light pudding with essence of rose is drizzled a raspberry/pomegranate syrup then dusted with crushed coconut & peanuts. vegan available!
sweet & tart mint lemonade slushy
sweet & creamy coffee slushy. contains dairy
imported, non alcoholic malt soda with caramel, molasses & stout notes. aka “black beer”
Rachel’s local lemony gingery goodness.
hot herbal mint lemon tea
a dark, strong shot with a little sugar and spice
sweetened or unsweetened.
half iced tea, half limonana (mint lemonade slushy)
coke/diet/zero, sprite, soda water
imported classic dark lager. goes down light with a malty finish.
can it be?! the legendary herbal elixir! it’s citrusy, spicy botanical, and some say…magical! take a shot, try it on the rocks or ask for it with soda!
traditional anise infused liquor. take a shot or ask for it on the rocks
red blend & pinot gritio
Roger’s Pilsner & Bodizhafa IPA
grapefruit, raspberry, arak, vodka & soda.
pomegranate, prickly pear, lemon, gin & soda.
passionfruit, orange blossom, rum & soda.
our limonana + your choice of liquor: gin, vodka, rum, bourbon, tubi 60, arak
the ice-kafeh you love + bourbon!
lasts 2-3 days.
8oz & 16oz
throw on the counter in a bag or in the freezer to be enjoyed any time!
lasts 3-4 days.
8oz & 16oz
It's more than just
a dip!
it's a
life style
mon: closed
tues to sun:
11:00AM – 3:00PM
5:00PM – 9:00PM
107 15th Ave E
Seattle, WA 98112
206.323.7483
david@avivhummusbar.com
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